Friday, July 23, 2010

New Dinner Fave

I found this recipe on the back of the pepperoni package that we buy. It's easy, simple, inexpensive, and Merrill and I LOVE it!

Hormel's Delicious Pepperoni Pull Apart Pizza

2 (7.5-ounce) tubes refrigerated buttermilk biscuits
1 cup pizza sauce
1 (3.5-ounce) package HORMEL sliced mild pepperoni
2 cups shredded mozzarella cheese

Preheat oven to 375 F. Cut refrigerated biscuits into fourths. Place biscuits onto lightly greased pizza sheet in a circular fashion to form a 10-inch circle. Top with pizza sauce, 1/2 of pepperoni, cheese and remaining pepperoni slices. Bake for 22-25 minutes or until biscuits are baked through and cheese is hot and bubbly. Serves 6-8.

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Eliana Jean Tew